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{{#chapters}}
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Chapter {{idx}} {{name}}
{{/chapters}}
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Chapter 1 Chapter 1 : super-special hyper-ultra-th...
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Chapter 2 Chapter 2 : spaghetti is al dente
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Chapter 3 Chapter 3 : meat sauce and vegetables
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Chapter 4 Chapter 4 : secret of the big eggplant
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Chapter 5 Chapter 5 : the decisive battle with mar...
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Chapter 6 Chapter 6 : result of the spaghetti batt...
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Chapter 7 Chapter 7 : nakada and kouraiken
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Chapter 8 Chapter 8 : secret of the seaweed
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Chapter 9 Chapter 9 : how are the noodles prepared...
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Chapter 10 Chapter 10 : noodles that match the soup
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Chapter 11 Chapter 11 : the taste of burnt green on...
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Chapter 12 Chapter 12 : curry and chicken
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Chapter 13 Chapter 13 : the spiciness is the key!
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Chapter 14 Chapter 14 : the soft secret
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Chapter 15 Chapter 15 : the trump is pineapple
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Chapter 16 Chapter 16 : spiciness and water
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Chapter 17 Chapter 17 : the softness of the black s...
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Chapter 18 Chapter 18 : juicy steak
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Chapter 19 Chapter 19 : a plate that won't get cool
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Chapter 20 Chapter 20 : cool sauce
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Chapter 21 Chapter 21 : a challenge of cooking styl...
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Chapter 22 Chapter 22 : i hate little fishies!
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Chapter 23 Chapter 23 : kamakura gratin
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Chapter 24 Chapter 24 : delicious sardines
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Chapter 25 Chapter 25 : spit-roasted hamburger
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Chapter 26 Vol.3 chapter 26 : don't let the meat j...
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Chapter 27 Vol.4 chapter 27 : what to do about the...
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Chapter 28 Vol.4 chapter 28 : the match is decided!...
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